Powering Dallo Zio Chain (25+ restaurants, over 100K saved) and Dallo Zio (5 restaurants, Venice). AI procurement, supplier management, reservations, and WhatsApp ordering. Built for the Kitchen. Not the Boardroom.
Every restaurant faces these common operational challenges that eat into profits
Complex supplier management and price comparison
Commission-heavy reservation systems
Manual inventory tracking leading to waste
Poor customer communication and support
Lack of actionable performance analytics
Difficulty managing multiple locations
Purpose-built tools that address real restaurant operational needs
Compare supplier prices, manage purchase history, and track orders for kitchen and beverage inventory.
Reduces food costs by 15-20% through better supplier management
Branded reservation system with Google and Instagram integration, no commission fees.
Saves 3-5% on reservation commissions while improving booking rates
On-site chat assistant for quick answers on menus, bookings, and events—AI or human-supported.
Reduces customer service workload by 60% while improving response times
Weekly dashboards with performance metrics like booking trends, cost per meal, and review sentiment.
Provides actionable insights that improve profitability by 12-18%
Real results from a restaurant chain using our solutions
Multi-location restaurant chain transformation
High food waste, expensive reservation fees, poor inventory visibility across locations
Implemented our complete restaurant suite with supplier management, reservation system, and analytics
Our tools deliver measurable results across the hospitality sector
Average Food Waste Reduction
Savings on Reservations
Reduced Support Workload
Improved Profitability
Join successful restaurants that have reduced costs and improved efficiency with our specialized tools.